รศ.ดร.รุจิรา ตาปราบ

สาขาวิชาวิศกรรมแปรรูปอาหาร
Contacts
  • Email: ruchira.ta@kmitl.ac.th
  • Tel. 7312
Research interests

Energy analysis in distillation column via EUD, Energy conservation in food processing

Selected Publications
  • Pinsirodom P., Taprap R., Parinyapatthanaboot T. 2018. Antioxidant activity and phenolic acid composition in different parts of selected cultivars of mangoes in Thailand. International Food Research Journal, 25(4): 1435-1443.
  • Taprap R., Ishida M. 1996. Graphic Exergy Analysis of Processes in Distillation Column by Energy-Utilization Diagrams. AIChE Journal, 42(6): 1633-1640.
  • Ishida M., Taprap R. 1993. Introduction of individual energy level for exergy analysis of process systems with multiple components. Journal of Chemical Engineering of Japan, 26(4): 437-439.
  • Ishida M., Taprap R. 1992. Application of energy-utilization diagram for graphic exergy analysis of multicomponent distillation columns. Journal of Chemical Engineering of Japan, 25(4): 396-402.
  • Taprap R., Tanthapanichakoon W., Ishida M. 1991. Study on gypsum board production process by energy utilization diagram via a graphic simulator, GSCHEMER. RERIC International Energy Journal, 13(2): 113-129.

Research Profile