Applicants can be Thai and Foreign Students who have very good skill in Thai language for their education. Qualifications: High school graduates on Science-Math program. The qualifications of applicants also are in accordance to the regulations of King Mongkut’s Institute of Technology Ladkrabang regarding Bachelor’s Degree Education 2011. (click here)
Objectives
To produce graduates who have characteristics as follows:
to acquire knowledge in the field of sciences and technology involving food process engineering and industrial management to effectively work in public and private sectors and also to continue their academic career.
to morally and ethically earn a living with professional ethics and to be responsible for society and environment.
Characteristic
Students will be able to apply scientific knowledge and industrial management involving food process engineering for working in food industry.
The class will focus on active learning technique. Students have a chance to enroll in the courses or choose the topic research to develop their skills and knowledges.
Facilities
Library, Computer room, and equipment to support laboratory and research works such as Food process engineering, Unit operations, Food chemistry, Food microbiology and food safety, etc.
Future careers
Graduates can find employment in
Food scientist
Food researcher
Food technician
Employee in food industries
e.g. food factory , food service center , food supplier and etc.
