Contacts
- Email : putthapong.ph@kmitl.ac.th
- Office : AI-701
Research interests
Food Biotechnology, Food Microbiology, Protein Technology, Molecular Genetic, Prebiotic, Probiotic, Postbiotic, Synbiotic, Healthy Food, Functional Food
Selected Publications
- Borompichaichartkul, C., & Phumsombat, P. (Article in Press). Developing functional properties of food through biotechnology. In "Entrepreneurship in Biotechnology" (Chapter 2). Bentham Books.
- Tan, C. H., Hii, C. L., Borompichaichartkul, C., Phumsombat, P., Kong, I., & Pui, L. P. (2022). Valorization of fruits, vegetables, and their by-products: Drying and bio-drying. Drying Technology, 1-25. Doi:10.1080/07373937.2022.2068570
- Sano, C., Itoh, T., Phumsombat, P., Hayashi, J., Wakayama, M., & Hibi, T. (2021). Mutagenesis and structure-based analysis of the role of Tryptophan525 of γ-glutamyltranspeptidase from Pseudomonas nitroreducens. Biochemical and Biophysical Research Communications, 534, 286-291. doi:10.1016/j.bbrc.2020.11.093
- Phumsombat, P., Sano, C., Ikezoe, H., Hayashi, J., Itoh, T., Hibi, T., & Wakayama, M. (2020). Efficient Production of L-Theanine Using Immobilized Recombinant Escherichia coli Cells Expressing a Modified γ-Glutamyltranspeptidase Gene from Pseudomonas nitroreducens. Advances in Biological Chemistry, 10(06), 157-171. doi:10.4236/abc.2020.106012
Books & Other
- Proceeding
- Phuttisarikorn, T., Phumsombat, P. and Nitisinprasert, S. 2015. Optimization of bacteriocin Lacnegacin production by Lactococcus lactis KA-FF 1-4. In The Proceeding of 46th Kasetsart University Annual Conference, Kasetsart University, Bangkok, Thailand. 3-6 February 2015. P. 1092-1099.
- International Conferences
- Phumsombat, P., Sano, C., Hibi, T., Itoh, T., Hayashi, J. & Wakayama, M. 2019. Efficient synthesis of L-theanine in recombinant Escherichia coli containing γ-Glutamyltranspeptidase gene from Pseudomonas nitroreducens (PnGGT). International Conference on Enzymology & Molecular Biology. Berlin, Germany. 06-07 December 2019.
- Phumsombat, P., Sano, C., Hibi, T., Itoh, T., Hayashi, J. & Wakayama, M. 2019. Immobilization and site directed mutagenesis of Trp525 residue of γ-Glutamyltranspeptidase from Pseudomonas nitroreducens (PnGGT) to improve Theanine production. The 71st Annual Meeting of The Society for Biotechnology (71st SBJ), Okayama, Japan, 16-19 September 2019.
- Phumsombat, P., Sano, C., Hibi, T., Itoh, T., Hayashi, J. & Wakayama, M. 2018. Structural analysis and site-directed mutagenesis of Trp525 residue of γ-Glutamyltranspeptidase from Pseudomonas nitroreducens (PnGGT). 2018 International Conference on Biotechnology and Bioengineering (8th ICBB), Budapest, Hungary, 24-26 October 2018.
- Phumsombat, P. and Nitisinprasert, S. 2015. Purification and Characterization of Novel Bacteriocin KA-FF 1-4 from Lactococcus lactis. The 11th Young Scientist Seminar (11th YSS), Yamaguchi Seminar Park, Yamaguchi, Japan. 16-17 November 2015
- National Conference
- Phumsombat, P. and Nitisinprasert, S. 2014. Characterization of Bacteriocin produced by lactic acid bacteria strain KA-FF 1-4 Isolated from Fermented Fish. “Biodiversity Biotechnology Bioeconomy” The 26th Annual meeting of the Thai society for Biotechnology and International Conference. Mae Fah Luang University, Chiang Rai, Thailand. 26-29 November 2014. P. 96.
- Sukontasing, S., Karnchanabanthoeng, A., Chahomcheun, T., Phumsombat P., Moonmangmee, S., Rerkamnuaychoke, W. & Frutos, R. 2010. Identification and probiotic attributes of a new cellulolytic Lactobacillus sp. MWBPC 1-3-1 isolated from wild boar intestinal tract. The International Conference on Agriculture and Agro-Industry (ICAAI2010) Food, Health and Trade. Chaing Rai, Thailand. 19-20 November 2010.
- Sukontasing, S., Karnchanabanthoeng, A., Phumsombat, P., Sricharern, W., Moonmangmee, S., Rerkamnuaychoke, W. & Frutos, R. 2010. Identification of a new cellulolytic Lactobacillus sp. MWBPC 1-3-1 isolated from wild boar intestinal tract. The Thailand Research Symposium 2010. Bangkok, Thailand. 29-30 August 2010.
Research Profile